Chocolate, Mint & Peanut Butter Graduation Cap Recipe

   

What a cute recipe from Taste of Home:

• 24 Servings
• Prep/Total Time: 25 min.

Ingredients

• 24 miniature peanut butter cups
• 1 tube (6 ounces) decorating frosting in color of your choice
• 24 After Eight thin mints
• 24 milk chocolate M&M's in color of your choice or 24 semisweet chocolate chips

Directions

• Remove paper liners from peanut butter cups; place upside down on waxed paper. Place a small amount of frosting on each peanut butter cup; center a mint on each. Using frosting, make a loop for each cap's tassel. Place an M&M on top of each loop. Yield: 2 dozen.

Nutrition Facts: 1 serving (1 each) equals 92 calories, 3 g fat (1 g saturated fat), trace cholesterol, 136 mg sodium, 15 g carbohydrate, 1 g fiber, 1 g protein.